Meet the winner
Nestled amidst the serene beauty of Victoria Harbour, The Mistral is a culinary haven that embodies authenticity in Italian elegance. Helmed by Chef Fabio Guaglione, hailing from the enchanting city of Napoli, his menu showcases regional specialties and locally-sourced ingredients.
An opulent selection of Italian wines and an unparalleled collection of Grappa and Amaro elevate the gastronomic journey.
This description has been provided by the nominee and has not been independently verified by World Culinary Awards.