2022 Winner Shield It is with great pleasure that we announce the winners of the 3rd annual World Culinary Awards.

  Africa

La Colombe (South Africa)
Sesamo @ Royal Mansour Marrakech (Morocco)
Post & Pepper Restaurant, Stellenbosch (South Africa)
Utopia - Dining Elevated, South Africa
DSTV Delicious International Food & Music Festival (South Africa)

  Angola

Restaurante KOOK Angola
Sahel Restaurant @ Melia Dunas Beach Resort & Spa

  Egypt

8 @ Four Seasons Cairo at Nile Plaza

  Eswatini

The Lihawu Restaurant @ The Royal Villas

  Ethiopia

The Oriental @ Hyatt Regency Addis Ababa
Tartaruga Restaurant and Bar @ Anantara Bazaruto Island Resort

  Namibia

Ocean Cellar Oyster & Wine Bar
Stratos Restaurant & Bar @ Avani Windhoek Hotel & Casino

  Nigeria

Zuma Restaurant @ Transcorp Hilton Abuja

  Rwanda

Milima Restaurant @ Kigali Serena Hotel

  Tanzania

Oriental @ Hyatt Regency Dar es Salaam, The Kilimanjaro

  Tunisia

The Creek Bistro Chic @ Four Seasons Hotel Tunis

  Zambia

The Theatre of Food @ Avani Victoria Falls Resort

  Zimbabwe

Restaurant Johannes De Bruijn @ Amanzi Lodge

  Asia

Anan Restaurant & Rooftop Bar (Vietnam)
La Maison 1888 @ InterContinental Danang Sun Peninsula Resort
Mezzaluna @ Lebua at State Tower (Thailand)
Chef's Table @ State Tower Bangkok
Restaurant POTONG (Thailand)
Food Culture Festival, Delicacies by Saigontourist Group
IICCM | International Institute Of Culinary Arts & Career Management

  China

PHENIX Eatery & Bar @ The Puli Hotel & Spa

  Hong Kong

Theo Mistrall by Theo Randall @ InterContinental Grand Stanford Hong Kong

  Macao

Alain Ducasse at Morpheus
Jade Dragon @ City of Dreams Macau

  Malaysia

Lai Po Heen @ Mandarin Oriental, Kuala Lumpur

  Mongolia

Rock Salt Restaurant Ulaanbataar

  Myanmar

Seeds Restaurant & Lounge
Mugunghwa @ Lotte Hotel Yangon

  Nepal

Rox Restaurant @ Hyatt Regency Kathmandu

  Sri Lanka

Shang Palace @ Shangri-La Hotel Colombo

  Caribbean

Fish by José Andrés @ Atlantis Paradise Island Bahamas
Stone Barn @ Park Hyatt St. Kitts Christophe Harbour
Blue by Eric Ripert @ The Ritz-Carlton, Grand Cayman (Cayman Islands)
Graycliff Restaurant (Bahamas)
Jamaica Food & Drink Festival
Culinary Arts Escuela de Gastronomía (Dominican Republic)

  Anguilla

Hibernia Restaurant & Art Gallery
Cip's by Cipriani @ Belmond Cap Juluca Anguilla

  Bahamas

Fish by José Andrés @ Atlantis Paradise Island Bahamas
Blue by Eric Ripert @ The Ritz-Carlton, Grand Cayman

  Cuba

Aguiar @ Hotel Nacional de Cuba

  Curaçao

Baoase Culinary Beach Restaurant @ Baoase Luxury Resort Curacao
Restaurant La Petite Maison
The Royal Sushi Bar @ Mercure Cayenne Royal Amazonia

  Haiti

Michael's Modern American Steakhouse
Terrace Restaurant @ Kinam Hotel
Morton's The Steakhouse @ Caribe Hilton San Juan
L'Atelier de Joel Robuchon Saint Barth
La Case @ Cheval Blanc St-Barth Isle de France
L'Oursin Restaurant @ La Samanna, A Belmond Hotel

  Albania

Marchesi Gourmet Restaurant by Gezim Musliaka

  Andorra

Es Andorra @ Andorra Park Hotel

  Armenia

Nairi Restaurant @ Grand Hotel Yerevan

  Belarus

Ember Restaurant & Bar @ DoubleTree by Hilton Hotel Minsk

  Belgium

Restaurant Ralf Berendsen @ Domaine La Butte aux Bois

  Bulgaria

Come Prima Restaurant @ Kempinski Hotel Grand Arena Bansko

  Croatia

Restaurant Matsunoki @ Hotel Bellevue

  England

The Ryder Grill @ The Belfry Hotel & Resort

  Estonia

180° by Matthias Diether
Horisont Restaurant & Bar @ Swissotel Tallinn

  France

Le Cinq @ Four Seasons Hotel George V, Paris

  Germany

Restaurant Vendôme @ Grandhotel Schloss Bensberg, Cologne

  Gibraltar

Little Bay Bar & Restaurant
The Terrace Restaurant @ The Rock Hotel

  Greece

ALIOS ILIOS @ Santo Pure Oia Suites & Villas

  Italy

La Pergola @ Rome Cavalieri, A Waldorf Astoria Hotel

  Lithuania

Restaurant Telegrafas @ Grand Hotel Kempinski Vilnius
Mu Luxembourg @ Sofitel Luxembourg Le Grand Ducal

  Moldova

Nobil Restaurant @ Nobil Luxury Boutique Hotel

  Monaco

Blue Bay @ Monte-Carlo Bay Hotel & Resort

  Norway

Restaurant Eik Annen Etage @ Hotel Continental

  Poland

Europejski Grill @ Raffles Europejski Warsaw

  Romania

Roberto's @ Athenee Palace Hilton Bucharest

  Slovakia

Grand Restaurant @ Grand Hotel Kempinski High Tatras

  Sweden

Mathias Dahlgren's Matbaren @ Grand Hotel Stockholm
Cheval Blanc by Peter Knogl
Da Vittorio - St. Moritz @ Carlton Hotel St. Mortiz

  Wales

Signatures Restaurant
Henry Robertson Dining Room @ Palé Hall
Château Mon Désir (Mauritius)
Ithaa Undersea Restaurant @ Conrad Maldives Rangali Island
5.8 Undersea Restaurant @ Hurawalhi Maldives
Marie-Antoinette Restaurant (Seychelles)
Restaurant Île Rouge @ Hotel Carlton Madagascar

  Maldives

5.8 Undersea Restaurant @ Hurawalhi Maldives

  Mauritius

Acquapazza Restaurant @ Four Seasons Resort Mauritius at Anahita
Traders Vic's Seychelles
Cyann Restaurant @ Constance Ephelia Seychelles

  Belize

Chef Rob’s Gourmet Café

  Brazil

Mee @ Belmond Copa Cabana Palace, Rio de Janeiro

  Chile

Estró Santiago @ The Ritz-Carlton Santiago

  Colombia

Jardín Santa Clara @ Sofitel Legend Santa Clara Cartagena

  Guatemala

El Tenedor Del Cerro @ Casa Santo Domingo

  Guyana

Terra Mare Restaurant @ Guyana Marriott Hotel Georgetown

  Honduras

Factory Steak & Lobster @ InterContinental Tegucigalpa Multiplaza Mall

  Mexico

Don Manuel's @ Waldorf Astoria Los Cabos Pedregal

  Nicaragua

The Seafood Restaurant @ Barceló Montelimar

  Paraguay

Terraza by Sheraton @ Sheraton Asuncion Hotel

  Peru

Curiña @ Belmond Las Casitas Colca Canyon

  Uruguay

Fasano Punta Del Este @ Hotel Fasano Punta del Este

  Bahrain

Primavera @ The Ritz-Carlton, Bahrain

  Iran

Pareseh Iranian Restaurant @ Parsian Azadi International Hotel

  Iraq

Divan Erbil Seasons Restaurant

  Israel

George & John @ The Drisco Tel Aviv

  Jordan

Al-Saraya Restaurant @ Haret Jdoudna
Robertos @ The Ritz-Carlton, Amman

  Kuwait

Sintoho @ Four Seasons Hotel Kuwait

  Qatar

Nusr-et Steakhouse Doha
Market By Jean-Georges @ W Doha Hotel & Residences

  Abu Dhabi

Tori No Su @ Conrad Abu Dhabi Etihad Towers

  Ajman

Vinesse @ The Oberoi Beach Resort, Al Zorah

  Dubai

Al Muntaha @ Burj Al Arab
Ossiano Restaurant @ Atlantis The Palm, Dubai

  Fujairah

Drift Seafood Kitchen & Bar @ InterContinental Fujairah Resort
Atelier Crenn (United States)
Sidecut Modern Steak & Bar @ Four Seasons Resort & Residences Whistler (Canada)
Antoine's Restaurant (United States)
Tocca Ferro Italian Chophouse (USA)
San Diego Bay Wine + Food Festival
Le Cordon Bleu Ottawa Culinary Arts Institute

  Canada

Sidecut Modern Steak & Bar @ Four Seasons Resort & Residences Whistler
SOUTHGATE Bar & Restaurant @ JW Marriott Essex House New York
Rapae Bay @ Pacific Resort Aitutaki
Little Polynesian Restaurant @ Little Polynesian

  Fiji

Navo @ InterContinental Fiji Golf Resort & Spa
Lagoon Restaurant at Jean-Georges @ The St. Regis Bora Bora Resort
La Pirogue @ Le Méridien lle des Pins

  Palau

Waves Restaurant @ Palau Royal Resort
Bacchus Restaurant @ Airways Hotel & Residences

  Samoa

Aggie Grey's Restaurant @ Sheraton Samoa Aggie Grey's Hotel & Bungalows

  Vanuatu

Kesorn‘s Exotic Thai Restaurant
Azure Restaurant @ Iririki Island Resort & Spa

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