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The Chefs Training & Innovation Academy (CTIA) is one of South Africa’s leading culinary institutions, dedicated to shaping the next generation of chefs, food entrepreneurs and hospitality professionals. Built on a passion for culinary excellence, innovation and industry relevance, CTIA combines hands-on practical training with internationally recognised qualifications and a strong commitment to student success. With campuses across South Africa and flexible learning opportunities, including online study options, CTIA continues to make quality culinary education more accessible than ever before.

In 2025, CTIA was proudly recognised on the global stage as the World Culinary Award winner for Africa’s Best Culinary Training Institution — a milestone reflecting our dedication to exceptional teaching, industry partnerships and graduate success. As we are honoured to be nominated again this year, we remain committed to empowering passionate individuals to elevate South Africa’s culinary future and leave a lasting impact on the global food industry.